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5 Jul 2017
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American obsessions: The unmistakable taste of instant coffee

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Posted By Leigh L.

Making mornings bearable ever since the XIXth century, coffee has been a constant subject of development. Instant coffee became the perfect solution for the concept "coffee-on-the-go", the coffee maker soon brought the classical Café to any household and the strength and savor of American coffee reached new levels of popularity. Are you the instant coffee type, the coffee maker kind or an American coffee enthusiast? Browse through our article and find out.

Instant coffee- the need for speed

Instant coffee is basically soluble granulated coffee, obtained by freeze or spray drying and then further prepared by rehydration. Instant coffee emerged on the market in the late XIXth century, in 1890, to be more specific, when it was discovered by a Japanese inventor. However, instant coffee reached a great deal of popularity only after World War II, and it was originally designed to serve the United States Army.

In terms of production, the process instant coffee goes through resembles the one applicable to regular coffee. Unlike in the case of American coffee, the coffee beans are roasted, ground, dissolved in water and dried in order to obtain the instant coffee that we consume on a regular basis.

When weighing your options, bear in mind that instant coffee has a major advantage, which relies in the speed of preparation. Therefore, instant coffee is the ideal alternative for hectic mornings and hurried moments. Instant coffee is also available in a decaffeinated version. In fact, it should be noted that instant coffee contains less caffeine than regular coffee, and, at the same time, less antioxidants. Interestingly enough, instant coffee has been linked to a decrease in the risk of developing the type 2 diabetes, but also to an increase in the possibility of bladder cancer.

The best companion of early mornings: the coffee maker

There is a friend in the morning you are never too tired or too grumpy to see. And that friend is a mere kitchen accessory, called the coffee maker. Ever since the advent of cooking appliances, the coffee maker has successfully managed to find its well-deserved place in a wide range of households. And genuine American coffee has never tasted better before! The coffee maker is the main ally in the preparation of the cup of American coffee served regularly. Filter coffee is by definition 100% American coffee, with the miracle-worker coffee maker accounting for the popularity of coffee in US and Northern Europe.

A coffee maker should be cleaned at least once a week, in order to clean oil and mineral residuals which alter the taste of the easily recognizable American coffee.

American coffee is widely recognized for its antioxidant properties. Its remarkable taste experience, rendered addictive by the coffee maker preparation process, is backed up by its low caffeine content. The beverage prepared in the coffee maker may be, therefore, enjoyed, throughout the day, without boosting your energy level too much.

For an increased dose of excitement and concentration, the American coffee is definitely an experience not to be missed. Depending on how it is balanced with hot water, the American coffee may contain a single or a double shot of espresso.

From instant coffee to a home-prepared beverage obtained with the help of the coffee maker, caffeine is still a daily remedy for fatigue, as well as a powerful antioxidant and a remarkable adjuvant in fighting diabetes, Parkinson and Alzheimer. Do not miss out on the genuine American coffee experience!

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